Robin graduated from SNHU with a bachelor’s degree in psychology and earned her certification in Holistic Nutrition in 2020. Robin spent over twenty years working in the non-profit sector as Director of Development, Donor Relations Manager and Volunteer Coordinator. She also enjoyed being a small business owner for years, specializing in gluten-friendly and vegan products. Robin served on the NE PANS/PANDAS Association Board of Directors for six years, as well as on the Sterling Committee for the Bedford Farmer’s Market. Robin lives in Bedford with her family and loves hiking, kayaking, and camping in her free time.